La Grange Restaurant

In the heart of the resort, opposite Place de l'Eglise, La Grange welcomes you. Brasserie, Savoyard specialities and Breton galettes are on the menu!

Come and sample our burgers, low-temperature venison steaks, hand-grated Savoy fondues or our galettes and crêpes made with flours from a traditional flour mill in Morbihan. We work with the Arves cooperative for all our cheeses and the Retornaz butchery for our meats. Reservations recommended